Chili Potato – The peppery taste tempts everyone

Chilli Potato Recipe: People who are fond of food often eat and cook something new. Nowadays, Chinese dish is in great trend. So today we have brought you the Chili Potato recipe. By adopting these cooking tips, you can easily make Chilli Potato in your home and even the family will not be tired of praising your cooking skills…

Ingredients to make Chile Potato:
1 teaspoon corn flour
250 g potato
1 teaspoon butter
2 chopped green chilies
1 tablespoon chopped garlic
1/4 Eater Color
1 tbsp tomato ketchup
1 finely chopped spring onion
1 tbsp vinegar
2 tablespoons soy sauce
1 pinch black pepper
1 pinch of salt

How to make Chili Potato:
To make Chilled Potatoes, first peel the potatoes and cut them like fingers.

Steam the chopped potatoes in the microwave at 100% power for 10 minutes. Keep it aside to cool.

Put butter in microwave bowl and microwave it for 30 seconds at 100% power. Put chopped garlic, onion and green chilli in this bowl, microwave once again for 100 minutes at 100% power.

Mix potatoes in it and then mix in about half a cup of water and add cornflour. Add soy sauce, tomato sauce, vinegar, color, salt and pepper and microwave it for about 5 minutes.

Chili Potato is ready.

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