Ingredients for making Pomegranate Ice Cream:
Double Cream – 3 cups
Pomegranate juice – 2 cups
Sugar powder – 1 1/2 cups
Lemon juice – 1 tsp
Pomegranate seeds – 1 cup
ice cream cones – 4
Read also: Imarti Recipe: All sweets will fade before the royal taste of Imarti
How to make Pomegranate Ice Cream:
To make pomegranate ice cream, first of all, mix sugar, pomegranate juice and lemon juice well in a vessel.
Now add double cream to it and mix it well for 10 to 15 minutes.
Now put this mixture in an air tight container or ice cream holder and keep it in the freezer for about 8 hours. Or if you want, keep it overnight.
The next day, when you want to eat ice cream, take out the ice cream from the freezer and scoop it and apply it in the cone. Garnish with pomegranate seeds on top and enjoy.
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